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Genesus Global Market Report France_Some Delays in Pig Harvesting

Genesus Global Market Report France_Some Delays in Pig Harvesting

July 3, 2020

Philippe Mallétroit – Director for France, Genesus Due to three holidays in France, but also due to closure of two slaughterhouses (Covid-19 cases) and especially to the closure of the Kerméné packing plant in Brittany, pig harvests have not been...

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Scandinavian Farms and Genesus Collaboration in China

Scandinavian Farms and Genesus Collaboration in China

July 1, 2020

Genesus is pleased to announce the successful shipment of 3 plane loads of swine genetics from Genesus Nucleus Farms in the United Kingdom to Scandinavian Farms Pig Industries of Lianyungang, China. Scandinavian Farms is a Danish Corporation which established a...

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Jim Long Pork Commentary – June 30th, 2020

Jim Long Pork Commentary – June 30th, 2020

July 1, 2020

Pork Commentary, June 29th, 2020Jim Long, President-CEO, Genesus Inc. June 1 U.S. Hogs and Pigs Report Glass Half Empty and/or Glass Half Full The June 1 USDA Hogs and Pigs Report had what in our opinion some interesting numbers. Some Observations...

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Genesus Global Market Report Russia, June 2020

Genesus Global Market Report Russia, June 2020

June 29, 2020

by: Simon Grey, General Manager Russia, CIS, and Europe. Current Russian pig price is 94.9 Roubles ($1.37) per kg live-weight including VAT. At this level, good producers continue to make good profits even with this year’s higher feed price. There...

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The Path to Genetically Healthier Pigs

The Path to Genetically Healthier Pigs

June 25, 2020

by: Chad Bierman, Ph.D., Geneticist, Genesus Inc Pathogens are a global threat to the swine industry. They arise from bacterial, viral, fungal, and parasitic sources. Numerous and often prone to mutation, with a tendency to become immune to treatment efforts...

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  • Jim Long Pork Commentary – June 22nd, 2020

    Jim Long Pork Commentary – June 22nd, 2020

    June 22, 2020

    Jim Long, President-CEO, Genesus Inc. Hog Market Continues to Suffer Last week the U.S. hog market harvest reached 2,587,000, about...

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  • Genesus Global Market Report – Canada, June 2020

    Genesus Global Market Report – Canada, June 2020

    June 19, 2020

    Bob Fraser – Sales & Service, Genesus Ontario                        ...

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  • Jim Long Pork Commentary – June 15th, 2020

    Jim Long Pork Commentary – June 15th, 2020

    June 18, 2020

    Pork Commentary, June 15th, 2020 Jim Long, President-CEO, Genesus Inc. More Hogs Marketed!Lower Weights!Big Financial Losses!No Fun in Mudtown. For...

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  • Is Running A Nucleus Farm Easy?

    Is Running A Nucleus Farm Easy?

    June 14, 2020

    By: Mark Jacques, Genetic Manager, Genesus Inc. Running a nucleus farm cannot be that difficult, can it? This seems to...

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  • Genesus Global Market Report Mexico, June 2020

    Genesus Global Market Report Mexico, June 2020

    June 14, 2020

    Fernando Ortiz-H., Ibero-America Business Development Manager, Genesus Inc. According to information from the National Agricultural Council (CNA), in Mexico the...

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  • Jim Long Pork Commentary, June 8th, 2020

    Jim Long Pork Commentary, June 8th, 2020

    June 9, 2020

    Jim Long, President-CEO, Genesus Inc. Finally U.S. Weekly Harvest Surpasses a Year Ago After several weeks of hog harvests significantly...

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  • Genesus Global Market Report – USA, June 2020

    Genesus Global Market Report – USA, June 2020

    June 4, 2020

    Pork Producers’ Lives Matters Allan Bentley, Sales USA, Genesus Genetics  There is no doubt that the year 2020 has not...

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  • Jim Long Pork Commentary – June 1st, 2020

    Jim Long Pork Commentary – June 1st, 2020

    June 2, 2020

    Jim Long, President-CEO, Genesus Inc.   U.S. Hog Weights Continue to Baffle Last week we observed that U.S. harvest weights...

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  • Genesus Global Market Report China, May 2020

    Genesus Global Market Report China, May 2020

    May 28, 2020

    Lyle L. Jones, Director of Sales for China, Genesus Inc. The live pig price dropped from 38.3 RMB/kg ($2.44/lb.) in...

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  • Jim Long Pork Commentary – May 25th, 2020

    Jim Long Pork Commentary – May 25th, 2020

    May 26, 2020

    Jim Long, President-CEO, Genesus Inc. USDA Announces Coronavirus Food Assistant Program (CFAP) About a month ago President Trump and Ag...

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  • Dietary Energy Considerations For Genesus Full Program Pigs_Part 1: Daily Feed Intake Potential

    Dietary Energy Considerations For Genesus Full Program Pigs_Part 1: Daily Feed Intake Potential

    May 24, 2020

    By: Clarence Froese, MSc., P.Ag., Director of Nutrition, Genesus Inc. Energy is the most expensive component of a pig’s diets,...

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  • Genesus Global Market Report – Europe and Spain, May 2020

    Genesus Global Market Report – Europe and Spain, May 2020

    May 22, 2020

    Mercedes Vega, General Director for Spain, Italy & Portugal In my last report eight weeks ago, we were one week...

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  • Jim Long Pork Commentary – May 19th, 2020

    Jim Long Pork Commentary – May 19th, 2020

    May 19, 2020

    Jim Long, President-CEO, Genesus Inc. U.S. Packing Plants Continue to Increase Harvest Last week U.S. Pork Packers started to recover...

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  • Genesus Global Market Report – SE Asia, May 2020

    Genesus Global Market Report – SE Asia, May 2020

    May 13, 2020

    Paul Anderson, General Manager South East Asia / International Sales Manager, Genesus Inc. My last Global Market Report was written in...

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  • Jim Long Pork Commentary – May 11th, 2020

    Jim Long Pork Commentary – May 11th, 2020

    May 11, 2020

    Jim Long, President-CEO, Genesus Inc. Packing Capacity Coming Back Last week U.S. Pork Packers started to recover some production capacity...

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About Genesus

Genesus Genetics has only one business and passion which is developing and providing quality swine genetics. Our only focus is delivering to our customers the best pigs in the world. It is simple; Your success is our success!

Genesus Genetics is the world leader in hyper prolific gilts being produced from the largest registered purebred herd in the world. Our teams of geneticists and meat scientists have been the back bone that has allowed hundreds of our customers to produce more than 25 Pigs Weaned per Sow in a calendar year and put our top herds over 30 PWSY. Our sire line genetics are based on science and data that transfers into real results for you, our customer.

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